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Credits

  • Chef Dan Barber at Blue Hill at Stone Barns Blue Hill Farm 
  • Stone Barns Center for Food and Agriculture Stone Barns 
  • Gregg F. Moore Chef & Potter Gregg F. Moore Chef in Residence 
  • Chef Shola Olunloyo StudioKitchen
  • Chef Omar Tate & Cybille St. Aude-Tate of Honeysuckle Projects
  • Chef Jonathan Tam of JATAK Copenhagen Restaurant JATAK
  • Chef Pam Yung
  • Hayfield Catskills
  • Cedar Lakes Estate
  • Bourgeon Flowers
  • Modern Kicks
  • The Local Branch
  • Photography by Elena Wolfe

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